APPETIZERS

MAC & CHEESE CROQUETS $8
Elbow macaroni, new york white cheddar, monterey
jack, and gruyere cheese fried with spiced panko
bread crumbs served with a southern marinara

CORN SHRIMP FRITTERS $9
Five fritters full of sweet corn and shrimp served with lemon remoulade.

HOT WINGS $9
8 spicy chicken wings served with cucumber dipping sauce.

CAJUN FRIED CALAMARI $11
Calamari, crawfish & okra golden friedand served with lemon aioli
.

SOUTHERN SAMPLER $17
A generous sampler of corn & shrimp fritters, yam fries, mac and cheese croquettes, and chicken wings.

SKILLET SHRIMP $12
Six tiger shrimp skillet seared in olive oil with a blend of herbs and spices. oh and oyu get a biscuits too.

FRIED GREEN TOMATOES $8
Breaded green tomatoes over tomato coulis, goat cheese, and basil..

FRIED PICKLES $6
three dill spears deep fried using our special seasoned batter..


SIDES

BASKET OF BISCUITS $6
Trust me. They're great.

YAM FRIES $6
Seasoned Sweet Yam Fries served with a Mango Ketchup

SOUTHERN GREENS $5
Veggies.

CORNBREAD $5
Southern staple.

COLESLAW $4
The Slaw.

MASHED POTATOES
$5
Warm and buttery.

HOURS OF OPERATION

RESTAURANT:
6PM-10:30PM THU-SAT

BAR:
6PM-11:45PM THU-SAT

 

 


ENTREES

SOUTHERN FRIED CHICKEN $19
Biscuits & Blues Fried Chicken has been pleasing the Bay Area for 14 years...A Breast, Leg & Thigh served with Garlic Mashed Potatoes and Creamy Vegetable Slaw

HALF SLAB OF BABBY BACK RIBS $22
Pork ribs slow cooked in barbecue sauce and spices, served with a side of mashed potatoes and salad.

BBQ PULLED PORK $18
Bbq pulled pork piled high with two biscuits, baked potato chips and fresh coleslaw.

LOUISIANA MEATLOAF $19
Made with italian sausage and ground beef served with mixed begetables, red pepper garlic mashed potatoes and creamed corn sauce.

JAMBALAYA
A traditional Creole-style seasoned rice dish. Here at Biscuits and Blues, we offer these two combinations.
Chicken & Andouille Sausage $18
Grilled Eggplant & Zucchini
$16
 
PEPPERED BRISKET OF BEEF $22
Brisket of Beef, slow cooked with cracked black pepper & garlic served with Mashed Potatoes and Classic Greens

DUNGENESS CRAB CAKES WITH ROASTED CORN $22
Two of our 3-ounce Dungeness Crab Cakes laced with
Jalapeno Hollandaise with Green Salad & Yam Fries

FRIED CORNMEAL CATFISH $20
Filet of catfish in a cornmeal crust served with crushed red bell pepper mashed potatoes, creamy coleslaw and jalapeno tartar sauce.

GRILLED SALMON $23
Grilled salmon served with a creamy risotto, tropical fruit salsa and a vegetable medley on the side.

SEAFOOD KABOBS $24
Skewered black tiger shrimp, scallops, bell peppers, red onions with a pineapple lemon butter suace, served with feta cheese coucous and vegetable medley..

BAKED CHILEAN SEA BASS $32
Wild chilean sea bass baked with cajun spice, served with a rich lemon butter, red beans and rice with crispy fried leeks, zucchini roll, and sauteed green beans.

SOUP & SALADS

CHICKEN & ANDOUILLE GUMBO
Cup $7/Bowl $10

Louisiana style gumbo with chicken, andouille sausage, okra, and rice.

DUNGENESS CRAB BISQUE $12
Served with fresh crab and topped with jalepno cilantro pesto.

MIXED GREEN $9
Mixed greens tossed in a mustard vinaigrette, with blue cheese, apples, and sugar-spiced pecans.

PEAR SALAD $9
Asian green pears on a spring mix with chopped chives and shallots, pine nuts, blues cheese crumbles, and sherry vinaigrette.

SOUTHERN CAESAR SALAD $9
add grilled chicken $7
add fried chicken $7

Petite romaine heart served whole, with a classic caesar dressing, parmesan and biscuit croutons.

GOAT CHEESE SALAD $10
Fried goat cheese cake, tipped with sundried tomato, pico de gallo sauce, spring mix with chives, shallots, endives, cherry tomato, with cherry vinegar dressing.
.

 
 
401 Mason Street San Francisco CA, 94102
 
Copyright © 2009 Biscuits and Blues